¡¡¡CANELONES!!!🍅

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, ¡¡¡CANELONES!!!🍅. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

¡¡¡CANELONES!!!🍅 is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. ¡¡¡CANELONES!!!🍅 is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from ¡¡¡CANELONES!!!🍅, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ¡¡¡CANELONES!!!🍅 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have ¡¡¡CANELONES!!!🍅 using 23 ingredients and 10 steps. Here is how you can achieve it.

A mi manera!!
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Ingredients and spices that need to be Take to make ¡¡¡CANELONES!!!🍅:

1. Para los panqueques:
2. 4 huevos
3. 440 gramos harina común
4. 500 cc. leche o agua
5. Para el relleno:
6. 1 paquete espinacas congelado o 2 atados de espinacas frescas,blanqueadas
7. 2 cebollas medianas
8. 1 pimiento rojo,preferentemente
9. 2 dientes ajo
10. 1 paté de foie
11. 1 pata muslo de pollo(hervida)
12. 1 trozo carne hervida(300 gramos aproximadamente)
13. aceite para saltear las verduras
14. Sal
15. Para la salsa
16. 1 kilo Tomate súper rojos y maduros
17. 1 cebolla
18. 1 pimiento rojo
19. Pimentón
20. 1 chorrito vino tinto
21. 2 dientes ajo
22. sal
23. nuez moscada

Steps to make to make ¡¡¡CANELONES!!!🍅

1. Panqueques
   En un bol batimos los huevos ligeramente,añadimos la harina y por último la leche fría,batimos súper bien para disolver los grumos que pudieran haberse formado(repetimos la operación hasta acabar todo el preparado)
2. Relleno
   Salteamos en trozos grandes la cebolla,el pimiento y el ajo.
3. En la procesadora pasaremos el sofrito de cebolla,pimiento y ajo,la espinaca,la carne y el pollo,el paté de foie,sal y nuez moscada.
4. Salsa
   En una sartén saltaremos los pimientos,la cebolla y el ajo.
5. Añadimos los tomates cortados en cuartos,agregamos el vino,la sal y el pimentón,dejamos a fuego lento cuidando que no se pegue.
6. Retiramos del fuego y pasamos por licuadora o procesadora y volvemos al fuego unos minutos más,dejamos espesar y apagamos el fuego.
7. En una sartén freímos el ajo con aceite de oliva y lo echamos en las salsa,mezclamos,tapamos y reservamos.(debe quedar espesa la salsa).
8. Armado
   En una placa de horno colocamos un poco de salsa.
9. Tomamos un panqueque le ponemos una buena ca todas del relleno y cerramos(ver fotos).
10. Cubrimos con la salsa,queso para gratinar,mandamos al horno y a disfrutar

As your experience and confidence grows, you will certainly locate that you have more natural control over your diet regimen and also adapt your diet to your individual preferences in time. Whether you intend to serve a recipe that makes use of fewer or more active ingredients or is a bit more or less spicy, you can make simple changes to achieve this objective. Simply put, start making your recipes promptly. As for fundamental cooking abilities for beginners you don't need to learn them however only if you master some simple cooking strategies.

This isn't a full overview to fast and easy lunch dishes but its good something to chew on. Hopefully this will get your creative juices moving so you can prepare scrumptious dishes for your household without doing way too many square meals on your journey.

So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Speedy ¡¡¡CANELONES!!!🍅. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!