Tortitas de calabaza

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Tortitas de calabaza. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Tortitas de calabaza is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. They are fine and they look fantastic. Tortitas de calabaza is something which I've loved my whole life.

Many things affect the quality of taste from Tortitas de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas de calabaza is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortitas de calabaza estimated approx 45 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Tortitas de calabaza using 8 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Tortitas de calabaza:

1. 250 gr calabaza pelada y en trocitos pequeños
2. 1 vaso pequeño de azúcar moreno o panela
3. 1 ralladura de 1 limón
4. 2 huevos
5. 250 gr harina
6. 1 vaso leche vegetal
7. aceite de oliva
8. 1 cda mix de especias: canela molida, clavo, jengibre, nuez moscada y pimienta de jamaica

Instructions to make to make Tortitas de calabaza

1. Cocer la calabaza. Cuando esté blanda, escurrir y aplastar con un tenedor.
2. Mezclar el puré de calabaza con el azúcar, la ralladura de limón, 1 cda del mix de especias, los huevos y la harina hasta obtener una masa.
3. Calentar el aceite en una sartén, y con una cuchara sopera ir cogiendo porciones de la masa y freír por los dos lados
4. Antes de servirlas espolvorear con azúcar y canela.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Award-winning Tortitas de calabaza. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!