Calabazas rellenas de pollo a la Sara, s

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Calabazas rellenas de pollo a la Sara, s. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Calabazas rellenas de pollo a la Sara, s is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. Calabazas rellenas de pollo a la Sara, s is something which I have loved my entire life. They're nice and they look wonderful.

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To get started with this recipe, we have to first prepare a few components. You can have Calabazas rellenas de pollo a la Sara, s using 8 ingredients and 11 steps. Here is how you cook that.

Desde Chiapas mi hija Perlita y Sara me mandaron esta receta y que la hago, nonono riquísimo gracias Sara

Ingredients and spices that need to be Take to make Calabazas rellenas de pollo a la Sara, s:

1. 6 Calabazas grandecitas
2. 1 pechuga de pollo
3. 1/4 De queso Oaxaca
4. 1 litro de puré de tomate
5. 5 jitomates rooms
6. Knorr
7. 1 cebolla Grande
8. al gusto Sal

Instructions to make to make Calabazas rellenas de pollo a la Sara, s

1. Primero que nada coseremos la pechuga en agua con cebolla ajo y sal
2. También coseremos en agua con Sal las calabacitas, partidas a la mitad dejamos por 10 minutos ya hirviendo el agua
3. Ya cocida la pechuga la deshebramos y reservamos
4. Ahora la cebolla la cortamos en julianas y la ponemos a sofreír
5. Ya sofrita la cebolla le agregamos la carne deshebrada y sofreímos junto con la cebolla ya sofrita agregamos el puré de tomate y dejamos cocer mezclando
6. Ya cocida y Bien mezclada apagamos el fuego Y reservamos
7. Ahora sacamos las calabacitas y ya frías les quitamos, el Corazón interno y Rellenamos con el pollo
8. Enseguida les ponemos el queso encima
9. Ahora preparamos el caldillo con los 5 jitomates 1/4 De cebolla y 2 ajos, y el knorr al gusto los licuamos ya licuado todo lo ponemos a cocer en una olla y ya cocido lo agregamos a la otra olla donde tenemos las calabazas Y la prendemos el fuego para gratinar el queso con lo caliente del caldillo
10. Y listo yo acompañé con puré de habas
11. 

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