Tarta de calabaza

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Tarta de calabaza. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Tarta de calabaza is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. Tarta de calabaza is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Tarta de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Tarta de calabaza using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Tarta de calabaza:

1. 500 g harina
2. 10 g sal
3. 100 ml agua
4. 100 ml aceite
5. Calabaza
6. Condimentos
7. 1 huevo
8. 200 g queso magro

Instructions to make to make Tarta de calabaza

1. Preparar la masa con la harina el aceite, el agua y la sal.
2. Yo le pongo 150ml de agua y 50 de aceite así no queda tan pesado. La masa tiene que quedar fácil de estirar, forrar con ella un molde desmontable.
3. Preparar el relleno. Hervir la calabaza pelada y cuando este pronta hacer un puré, condimentar, agregar un huevo y mezclar, agregar queso picado.
4. Reservar queso para tapar. Llevar a horno moderado hasta que el queso quede dorado y la masa este cocida. Maso 30 min.
5. Queda muuuuy rica. Y es fácil. Si les gusta pueden ponerle perejil picado por encima!! A disfrutar caliente o fría como les guste❤

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So that is going to wrap this up for this special food How to Prepare Perfect Tarta de calabaza. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!