Calabacitas rellenas
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Calabacitas rellenas. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Calabacitas rellenas is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Calabacitas rellenas is something that I've loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Calabacitas rellenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacitas rellenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Calabacitas rellenas using 15 ingredients and 5 steps. Here is how you cook that.
Es sencilla y muy deliciosa 😍
Ingredients and spices that need to be Make ready to make Calabacitas rellenas:
- Para preparar el picadillo:
- 1/2 kg carne de res o cerdo
- 4 jitomates
- 1/2 cebolla
- 1 diente ajo
- al gusto Sal
- Para la salsa:
- 1/2 kg jitomate
- 1 diente ajo
- 1 trozo cebolla
- 1 cucharadita orégano
- al gusto Sal
- Queso manchego o mozzarella
- 8 calabacitas
- 1 poco mantequilla
Instructions to make to make Calabacitas rellenas
- Sacar un poco de pulpa a las calabacitas y reservar.
- Picar en cuadritos la cebolla, el jitomate y el ajo y reservar.
- Freír la carne y ya que esté cocida agregarle lo picado anteriormente y sazonar con un poco de sal y orégano a tu gusto. Ya que esté todo bien cocido retirar del fuego y reservar.
- Para preparar la salsa moler los jitomates con el trozo de cebolla, el ajo y el orégano y freírlo ya que esté listo reservar.
- En un refractario untar mantequilla y poner las calabacitas, las rellenamos con el picadillo y las cubrimos con el queso manchego o mozzarella. Cubrimos con papel aluminio y llevamos al horno precalentado a 180° por 20 o 25 minutos dejando cocer las calabacitas.
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This isn't a full guide to quick as well as very easy lunch dishes however its good something to chew on. With any luck this will get your imaginative juices flowing so you can prepare delicious dishes for your family members without doing way too many heavy meals on your trip.
So that is going to wrap it up for this exceptional food Recipe of Quick Calabacitas rellenas. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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