Calabacita picada con queso

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Calabacita picada con queso. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Calabacita picada con queso is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. Calabacita picada con queso is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Calabacita picada con queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacita picada con queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabacita picada con queso is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabacita picada con queso estimated approx 35 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Calabacita picada con queso using 7 ingredients and 6 steps. Here is how you cook that.

Es una receta muy sencilla y rica. Puede usarse para comer así sola o para acompañar algún platillo.

Ingredients and spices that need to be Prepare to make Calabacita picada con queso:

1. 2 calabazas tiernas grandes
2. 3 tomates
3. 1/4 cebolla blanca
4. 2 dientes ajo o 1 grande
5. 1 cubo consomé de pollo
6. al gusto mantequilla sin sal
7. al gusto sal

Steps to make to make Calabacita picada con queso

1. Se lavan bien las calabazas y se procede a picarlas en cuadritos pequeños y vamos reservando en un recipiente.
2. Terminando con la calabaza, ponemos en la licuadora los demás ingredientes a excepción de la mantequilla y la sal. Y reservamos.
3. En una cacerola ponemos suficiente mantequilla a derretir y seguidamente agregamos la calabaza para que se sofría en la mantequilla y se impregne de su sabor.
4. Mientras la calabaza se sofríe, licuamos el contenido de la licuadora. Y se lo agregamos a la calabaza. Revolvemos para integrar bien, le agregamos sal y tapamos.
5. Dejamos cocer a fuego bajo y pasado unos diez minutos rectificamos la sal. Que se siga cociendo hasta que la calabaza esté suave.
6. Por último servimos y espolvoreamos queso sopero sobre la calabacita y acompañamos con totopos. O pueden utilizarla para acompañar algún platillo.

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So that is going to wrap it up with this exceptional food Recipe of Homemade Calabacita picada con queso. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!