Tarta de calabaza 🎃

Hey everyone, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Tarta de calabaza 🎃. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Tarta de calabaza 🎃 is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Tarta de calabaza 🎃 is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Tarta de calabaza 🎃, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de calabaza 🎃 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de calabaza 🎃 is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de calabaza 🎃 estimated approx 35 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Tarta de calabaza 🎃 using 7 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Tarta de calabaza 🎃:

1. tarta de pascualina
2. 1/2 calabaza
3. 1 cebolla picada
4. 4 dientes ajo picado
5. 1/2 morrón verde y rojo
6. 2 huevos
7. queso cremoso opcional

Instructions to make to make Tarta de calabaza 🎃

1. En una sartén saltear la cebolla, los ajos y morrones. Por otro lado, corta en daditos la calabaza.
2. Siguiente paso, en una tartera colocar la calabaza y el salteado, agregando los huevos y condimentos. Opcional colocar el queso cremoso en tiras. Cocinar por 30 minutos y a disfrutar.

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So that's going to wrap it up for this exceptional food Recipe of Homemade Tarta de calabaza 🎃. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!