Sopa de Guías

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Sopa de Guías. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sopa de Guías is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. Sopa de Guías is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Sopa de Guías, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de Guías delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de Guías is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de Guías estimated approx 50 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can have Sopa de Guías using 10 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Sopa de Guías:

1. 1/4 Cebolla
2. 1 Diente ajo
3. 1 Elote
4. 1 Taza granos de elote
5. 1 calabacita
6. 2 Tazas guías
7. 8 Flor calabaza
8. 4 Tazas agua
9. cantidad necesaria Aceite
10. al gusto Sal

Steps to make to make Sopa de Guías

1. Antes de cortar los granos del elote, quita las hojas y los cabellitos del elote con las manos. Sosten el elote firmentente en posición vertical con una mano, luego use un cuchillo bien afilado para cortar desde arriba hacia abajo (cerca del centro del olote) para cortar los granos. Junta todos los granos de elote en un pequeño tazón mientras procedemos al siguiente paso.
2. Calienta el aceite en una cacerola mediana a fuego medio-alto. Una vez que esté caliente, agrega la cebolla y el ajo. Cocina por 2 minutos hasta que la cebolla se empieza a poner transparente, luego añade los granos de elote y cocinarlos durante aproximadamente 5 minutos. Revolviendo de vez en cuando para que se cocinen de manera uniforme. Después, agrega la calabacita y sigue cocinando por 4 minutos más hasta que la calabaza cambie a un color más claro.
3. Añada las guías de calabaza, las flores de calabaza (si es que las quieres agregar a la sopa). Cocina por 2 minutos y luego agregas el agua. Una vez que hierva, reduce la temperatura de la estufa y continúa cocinando a fuego bajo por 3 minutos más. Sazona la sopa con sal y sirve inmediatamente en un tazón mediano. Acompaña con unas tortillas de maíz calientitas.

As your experience and also confidence expands, you will certainly discover that you have more natural control over your diet as well as adapt your diet plan to your personal preferences over time. Whether you want to serve a dish that uses fewer or even more ingredients or is a bit basically hot, you can make basic adjustments to achieve this objective. Simply put, begin making your recipes on schedule. As for fundamental cooking skills for newbies you do not need to discover them yet only if you grasp some basic cooking methods.

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So that is going to wrap it up for this special food Recipe of Award-winning Sopa de Guías. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!