Calabaza rellena

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Calabaza rellena. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Calabaza rellena is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. Calabaza rellena is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Calabaza rellena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza rellena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Calabaza rellena using 9 ingredients and 5 steps. Here is how you can achieve it.

Es una receta que hace tiempo la estoy haciendo y la fui perfeccionando a mi gusto es súper saludable y riquísima espero que les guste.

Ingredients and spices that need to be Take to make Calabaza rellena:

1. 2 mitades calabaza
2. c/n salsa pizzera
3. 2 fetas gruesas queso magro sin sal
4. ---- Relleno:
5. 200 g carne en cubitos magra
6. 1 puerro
7. 1/2 morrón verde
8. 150 g ricotta
9. Condimentos a elección

Instructions to make to make Calabaza rellena

1. Hervimos las mitades de las calabazas hasta que podamos retirar la pulpa de la misma. Tener en cuenta que la cáscara exterior debe quedar dura, ya que después irá al horno. Cuando esté pronto le extraemos la pulpa y la colocamos en un colador. Colocamos la corteza vacía dada vuelta en una rejilla también, así escurre todo todo el exceso de agua. Reservar.
2. Por otro lado, salteamos el morrón con el puerro y la carne hasta que está última este cocida condimentados a gusto.
3. Integramos todo la calabaza (hecha puré) las verduras salteadas con la carne y agregamos la ricotta. Condimentamos nuevamente a gusto.
4. Colocamos el preparado en las calabazas ahuecadas dejando un centímetro aproximadamente para colocar la salsa pizzera por arriba de la preparación y por último la feta del queso magro.
5. Llevar al horno hasta que gratine el queso y a disfrutar de algo súper rico y sano!!

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So that is going to wrap this up for this exceptional food Recipe of Speedy Calabaza rellena. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!