Arroz con verduras

Arroz con verduras

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Arroz con verduras. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Arroz con verduras is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Arroz con verduras is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Arroz con verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con verduras is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con verduras estimated approx 1 y 1/2 hora.

To begin with this particular recipe, we must first prepare a few components. You can have Arroz con verduras using 9 ingredients and 5 steps. Here is how you cook that.

Buenas tardes, estos días se nos dio por el arroz y hay tantas comidas para preparar como estrellas en el cielo, vamos a a receta, no se olviden que el ingrediente principal, es el amor que se pone en realizar la preparación

Ingredients and spices that need to be Prepare to make Arroz con verduras:

  1. 1/2 kg arroz
  2. 4 rodajas zapallito(coreano - calabaza)
  3. papas a gusto
  4. 1 zanahoria
  5. 1/2 batata
  6. salsa de soja a gusto
  7. 2 dientes ajo
  8. 2 cucharadas aceite de oliva o el que gusten
  9. sal, orégano

Steps to make to make Arroz con verduras

  1. Lo primero que hacemos es lavar el arroz y colar, hasta que finalice esto, ponemos la verdura en la procesadora y cortamos medianamente chico la verdura
  2. Luego en una ollita ponemos el aceite y los dos dientes de ajo, una vez cocinado y sin llegar a quemar, sacamos y volcamos el arroz, agregando un poco de sal y orégano y mezclamos hasta dorar un poco, luego cubrimos con agua hasta cocinar
  3. Hasta que se cueza el arroz, ponemos un sartén y volcamos la verdura, con un poquito de aceite, un poquitín de sal, ya que vamos a echar un chorrito de salsa de soja y esta le da un toque salado, mezclamos
  4. Una vez cocinado el arroz, agregamos a la verdura y mezclamos, rectificamos o ratificamos el sabor y listo
  5. Servimos con lo que quiéranos ya que se puede acompañar con carne o con pescado

As your experience and self-confidence grows, you will certainly locate that you have extra all-natural control over your diet and adjust your diet regimen to your individual tastes with time. Whether you intend to serve a dish that utilizes less or even more components or is a little bit basically zesty, you can make basic changes to attain this objective. Simply put, begin making your recipes on time. As for standard cooking skills for beginners you don't require to discover them yet only if you understand some straightforward food preparation techniques.

This isn't a complete guide to fast and very easy lunch recipes however its good food for thought. Ideally this will obtain your imaginative juices streaming so you can prepare tasty meals for your family members without doing a lot of heavy meals on your journey.

So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Arroz con verduras. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Comments

Popular posts from this blog

Tortitas vegetales con chocolate

Tortitas de Manzana

Fajitas de Pollo y verduras con miel