Muffins de Calabaza

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Muffins de Calabaza. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Muffins de Calabaza is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Muffins de Calabaza is something which I've loved my whole life.

Many things affect the quality of taste from Muffins de Calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muffins de Calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Muffins de Calabaza is 12 muffins. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Muffins de Calabaza using 14 ingredients and 7 steps. Here is how you cook that.

Veganos, fáciles de hacer y exquisitos!

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Ingredients and spices that need to be Prepare to make Muffins de Calabaza:

1. Ingredientes húmedos
2. 1 taza puré de calabaza
3. 1 taza azúcar
4. 1/3 taza aceite de coco derretido
5. 1/4 taza leche vegetal
6. 1 cda esencia de vainilla
7. Ingredientes secos
8. 2 tazas harina a elección
9. 1 1/2 cdita polvo para hornear
10. 1/2 cdita bicarbonato de soda
11. 1 1/2 cdita canela
12. 1/2 cdita nuez moscada
13. 1/2 cdita sal
14. 1/3 taza chips de chocolate (o chocolate picado, pasas de uva, nueces, etc)

Instructions to make to make Muffins de Calabaza

1. Cocinar calabaza al vapor o al horno hasta que esté tierna y luego pisarla.
2. En un bowl, agregar los ingredientes húmedos e integrarlos hasta que quede homogéneo.
3. En otro bowl mezclar los ingredientes secos e integrarlos.
4. Agregar los ingredientes secos a los húmedos y mezclar hasta integrar todo.
5. Agregar los chips de chocolate y mezclar.
6. Rociar con spray vegetal el molde para muffins y verter la mezcla. Espolvorear con azúcar mascabo (opcional) para que se caramelice al cocinarlos.
7. Hornear por aproximadamente 20 minutos (con el horno precalentado a 180°C)

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So that is going to wrap it up with this special food How to Make Any-night-of-the-week Muffins de Calabaza. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!