Pastel de Calabaza con harina de fideos

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Pastel de Calabaza con harina de fideos. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Pastel de Calabaza con harina de fideos is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Pastel de Calabaza con harina de fideos is something which I have loved my whole life.

Many things affect the quality of taste from Pastel de Calabaza con harina de fideos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de Calabaza con harina de fideos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Pastel de Calabaza con harina de fideos using 9 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Pastel de Calabaza con harina de fideos:

1. 3/4 taza harina de fideos
2. 1 taza azúcar
3. 1 taza puré de calabaza
4. 3 huevos
5. al gusto vainilla
6. al gusto pimienta blanca molida
7. 1 cucharada zumo de limón
8. 1 cucharadita polvo de hornear
9. 1 ramita anís

Steps to make to make Pastel de Calabaza con harina de fideos

1. Para la harina de fideos debemos tomar algunos fideos de los que siempre tenemos para las sopitas de los enfermos, y triturarlos en una batidora a velocidad máxima de manera que quede un polvo lo más fino posible, una vez triturado lo tamizamos para eliminar los trocitos más pequeños que haya queda y ya esta nuestra harina. Yo utilice un paquete de fideos de 500 gramos.
2. Para el puré de calabaza, necesitamos hervir la misma en agua con un poco de azúcar y la ramita de anís, para hacerlo supongo que se puede pasar por la batidora pero como yo quería obtener otra textura simplemente lo triture con un tenedor tratando de que quedera lo más homogéneo posible.
3. En bowl mezclamos bien todos los ingredientes secos y luego añadimos poco a poco el puré, los huevos, el limor y la vainilla, debemos de batir bien para que se mezclen todos los ingredientes.
4. Vertemos la mezcla en un molde previamente embadurnado con mantequilla y harina, y lo metemos en el horno precalentado y lo dejamos cocinando a fuego medio por uno 30 minutos, debemos ir pinchando con un palo hasta que este salga limpio y así controlar que no se nos pase de cocción. Cuando se termine ponemos a enfriar y emplatamos se puede servir seco o añadirle un poco de almíbar, de cualquier manera queda exquisito.

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So that's going to wrap this up with this exceptional food Recipe of Homemade Pastel de Calabaza con harina de fideos. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!