Pastel de Calabaza!
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Pastel de Calabaza!. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pastel de Calabaza! is one of the most well liked of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Pastel de Calabaza! is something which I have loved my entire life.
Many things affect the quality of taste from Pastel de Calabaza!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de Calabaza! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Pastel de Calabaza! using 7 ingredients and 6 steps. Here is how you cook that.
Riquísimo pastel de calabaza para el almuerzo! Muy fácil de preparar (:
#almuerzo🍝
Ingredients and spices that need to be Take to make Pastel de Calabaza!:
- 1 calabaza
- 3/4 de carne picada
- 3 cebollas medianas
- 1 morrón rojo
- Queso fresco a gusto
- 100 gr aceitunas sin carozo
- 2 huevos duros
Instructions to make to make Pastel de Calabaza!
- Vamos a cortar en cuadraditos la calabaza y la ponemos a hervir. Mientras empezamos a cocinar el relleno.
- Picamos lase cebollas junto con el morrón y lo echamos en una sartén con un poco de aceite caliente y condimentados a gusto. Yo utilice sal, provenzal, pimentón dulce y nuez moscada.
- Una vez que la cebolla este dorada agregamos la carne picada y lo dejamos en el fuego hasta que la carne este totalmente cocida.
- Cuando nos aseguremos de que la carne ya esta lista apagamos el fuego y agregamos los huevos y las aceitunas cortadas en trozos. Esta preparación la llevamos a una fuente para horno. Agregamos el queso también.
- A este punto la calabaza ya debería estar lista, entonces la pisamos y la hacemos puré, podemos agregarle leche para suavizar.
- Cubrimos la carne con el puré y si queremos podemos agregarle queso rallado para que le de una sensación crocante. Llevamos al horno 45 minutos aproximadamente y listo!
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So that's going to wrap this up for this exceptional food Steps to Make Favorite Pastel de Calabaza!. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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