Calabaza ๐ / zapallito anco relleno
Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Calabaza ๐ / zapallito anco relleno. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Calabaza ๐ / zapallito anco relleno is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They're nice and they look wonderful. Calabaza ๐ / zapallito anco relleno is something that I have loved my whole life.
Many things affect the quality of taste from Calabaza ๐ / zapallito anco relleno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza ๐ / zapallito anco relleno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have Calabaza ๐ / zapallito anco relleno using 8 ingredients and 8 steps. Here is how you cook it.
Es riquisimooooo
Ingredients and spices that need to be Take to make Calabaza ๐ / zapallito anco relleno:
- 1 calabaza /zapallo anco bien naranja
- 250 gr carne picada
- 1/2 morrรณn chico
- 1 cebolla
- 100 gr arroz hervido
- Condimento a gusto (orรฉgano condi para pizza)
- Queso fresco
- Sal
Instructions to make to make Calabaza ๐ / zapallito anco relleno
- Lavar la calabaza cortar a la mitad.colocarla en una asadera con un poquito de sal y un chorrito de aceite y llevar al horno hasta que se cocine
- En una olla freรญr la cebolla y morrรณn picado.luego agregar la carne picada y los condimentos...
- Una vez cocinada la carne agregar el arroz blanco y mezclar
- Una vez cocinada la calabaza quitar un poco de su relleno haciendo un hueco en la calabaza
- Luego mezcla el sobrante de la calabaza con la mezcla de la carne y arroz
- Luego agregar un pedazo de queso en la base de la calabaza y rellenar
- Una vez relleno colocar queso por encima y llevar al horno hasta que se caliente bien la calabaza
- Y listo a disfrutar๐.... *Es riquisimooo *
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So that is going to wrap it up with this special food Recipe of Homemade Calabaza ๐ / zapallito anco relleno. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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