Verduras al horno
Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, Verduras al horno. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Verduras al horno is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. Verduras al horno is something that I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Verduras al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Verduras al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Verduras al horno is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Verduras al horno estimated approx 40 minutos.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Verduras al horno using 13 ingredients and 2 steps. Here is how you can achieve it.
Para esta nueva iniciativa de cocina #alhorno van este riquísimo y colorido popurrí de verduras ideales como guarnición. Está genial hacer una buena tanda para que queden listas. Las verduras que utilicé son las que tenía en estos momentos en casa pero depende mucho de la estación de cada una. Obviamente se puede preparar con la variedad que tenemos en el momento en casa.
Ingredients and spices that need to be Prepare to make Verduras al horno:
- 2 rodajas calabaza
- 2 cebollas
- 1 morrón rojo
- 2 zapallitos verdes chicos
- 1 batata mediana
- 2 papas medianas
- 1 berenjena
- 1 zanahoria grande
- sal
- pimienta
- condimento para vegetales
- aceite de oliva o girasol
- opcional: 1 o 2 cdas de azúcar
Steps to make to make Verduras al horno
- Cortar los vegetales tratando de mantener un tamaño parejo. Acomodar en una fuente amplia. La idea es que no queden tan encimados. Condimentar con sal, pimienta, condimento para vegetales y aceite de oliva a gusto. Si te gusta darle un toque dulzón un poco de azúcar le queda bárbaro.
- Llevar a cocinar en horno pre-calentado bien caliente 220º/250º hasta que las verduras estén bien cocidas. Depende de la potencia del horno, a mi me llevó uno 45 minutos más o menos.
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So that's going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade Verduras al horno. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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