Tortitas de empanado

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Tortitas de empanado. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Tortitas de empanado is one of the most popular of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Tortitas de empanado is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Tortitas de empanado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de empanado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Tortitas de empanado using 5 ingredients and 4 steps. Here is how you can achieve that.

Cuando empano filetes y sobra algo de huevo batido y pan rallado aprovecho para hacer estas tortitas. Puedes ponerle lo que tengas en el frigo, quedan buenas con todo ☺️

Ingredients and spices that need to be Make ready to make Tortitas de empanado:

1. Huevo batido
2. Pan rallado
3. Leche
4. Lomo embuchado, jamón york... (lo que más te guste)
5. Aceite para freír

Instructions to make to make Tortitas de empanado

1. Mezclar los restos de pan y huevo.
2. Añadir leche si la mezcla queda muy espesa.
3. Añadir el lomo picadito o lo que más te guste. Como el lomo ya está salado no le añado sal.
4. Freír en aceite bien caliente, en 5 minutos están listas.

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So that is going to wrap it up with this exceptional food Recipe of Speedy Tortitas de empanado. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!