Pollo agridulce chino con arroz

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Pollo agridulce chino con arroz. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pollo agridulce chino con arroz is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. They're fine and they look fantastic. Pollo agridulce chino con arroz is something that I have loved my whole life.

Many things affect the quality of taste from Pollo agridulce chino con arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo agridulce chino con arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo agridulce chino con arroz is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo agridulce chino con arroz estimated approx 1 h 30 m.

To get started with this recipe, we must prepare a few ingredients. You can have Pollo agridulce chino con arroz using 22 ingredients and 5 steps. Here is how you can achieve it.

Pati naki chicken teriyaki

Ingredients and spices that need to be Get to make Pollo agridulce chino con arroz:

1. Pollo
2. Pechuga de pollo
3. 2 pimientos
4. 1 cebolla
5. 1 cda salsa de soya
6. 1 cdita vinagre
7. 1 huevo
8. Maicena
9. Salsa
10. 3 cdas salsa catsup
11. 2 cdas salsa de soya
12. 1 cdita vinagre
13. 1 cda azúcar
14. 1/2 taza agua
15. Arroz
16. Arroz blanco
17. Zanahoria
18. Calabacita
19. Cebolla
20. Apio
21. Ajo picado o en polvo
22. 1/2 cubito pollo

Steps to make to make Pollo agridulce chino con arroz

1. Para el pollo: 🍗
   1. Cortar el pollo en trozos pequeños.
   2. Mezclar los trozos de pollo en un tazón con 1 huevo, una cucharadita de vinagre y una cucharadita de salsa soya.
   2. Cubrir cada uno de los pedacitos de pollo con maicena y freír hasta que se vean crujientes.
2. Para la salsa: 🥣
   1. Mezclar en un sartén todos los ingredientes.
   2. Calentar y hervir hasta conseguir una consistencia espesa.
3. POLLO AGRIDULCE + SALSA:
   1. Picar en trozos medianos la cebolla y los pimientos.
   2. Freír con suficiente aceite primero la cebolla y después incorporar los pimientos.
   3. Agregar el pollo y mezclar.
   4. Cubrir la combinación con la salsa 🤤
4. Para el arroz: 🍚
   1. Lavar y desinfectar la verdura ¡muy importante! También lavar perfectamente el arroz y dejar secar.
   2. Picar en cuadritos pequeños la zanahoria, calabacita, cebolla y el apio, para después freír con suficiente aceite.
   3. Una vez frito se agrega el arroz con un poco más de aceite en el mismo sartén, mientras se fríe se agrega el ajo y 1 cda de salsa de soya.
   4. Cubrir el arroz con suficiente agua y dejar que hierva, una vez que hierve se tapa y baja el fuego.
5. Se puede acompañar con salsa de soya y chile picado.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Perfect Pollo agridulce chino con arroz. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!