Tarta de calabaza

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Tarta de calabaza. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Tarta de calabaza is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Tarta de calabaza is something that I have loved my entire life.

Many things affect the quality of taste from Tarta de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Tarta de calabaza using 5 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Tarta de calabaza:

1. 1 Calabaza chica
2. 1 Choclo
3. Masa integral para tarta (ver receta)
4. 1 Huevo
5. Miel

Instructions to make to make Tarta de calabaza

1. Pelar y cortar la calabaza en cubos. Llevarla a horno y asadera precalentados. Condimentar con lo que se desee. Cocinar el choclo.
2. Mientras hacer la masa para la tarta.
3. Batir el huevo. Agregar la calabaza pisada y el choclo desgranado. Mezclar todo.
4. Agregar una cucharada de miel y mezclar. Presentar la preparación sobre la masa. Llevar al horno hasta dorar la masa (más o menos 15 minutos)

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Perfect Tarta de calabaza. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!